8 foods Yoruba people CANNOT resist!

by Staff writer

The Yorubas are the predominant people of South-Western Nigeria, known for their lush culture, hospitality and remarkable appreciation of the good life.

To every Yoruba person, these 8 foods mean much more than an ordinary meal on a plate!

1. Puff-Puff (Fried Dough Balls)

2. Asun (Peppered Goat Meat)

3. Dodo-Ikire (Overripe Plantain Recipe)

4. Amala and Ewedu

5. Ofada Rice

6. Ewa Agoyin (Soft Beans) and Agege Bread – Read more about this food in this story by Daniel Nkado!

7. Moin-Moin (Steamed Bean Pudding)

8. Iyan (Pounded Yam)

Which one of these foods do you know and have tried?

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